Keto Cottage Cheese Bread

This cottage cheese bread is an easy low carb bread recipe baked with almond flour and low carb seeds for a tasty slice of keto bread. Each bite has a moist, fluffy texture and rich flavor, perfect for savoring on its own.

With just 6g net carbs a slice, there is 17 grams of protein too. This makes a great high protein and low carb bread to start the day with! We add seeds for a touch of crunch and texture.

Carbs in Cottage Cheese

The net carbs in cottage cheese can vary depending on the brand and specific type. However, generally speaking, cottage cheese is relatively low in carbohydrates compared to many other dairy products.

Typically, a serving of cottage cheese (about ½ cup or 113 grams) might contain around 3-6 grams of total carbohydrates. Since cottage cheese typically contains minimal fiber and no sugar alcohols, the net carb count is usually close to the total carbohydrate count.

Why Use Cottage Cheese in Bread?

Cottage cheese is a good source of protein and calcium, which can add nutritional value to the bread. This can be especially beneficial for those looking to increase their protein intake or incorporate more calcium into their diet.

Cottage cheese adds moisture to bread, keeping it from becoming dry or crumbly. This can be particularly beneficial in bread recipes that have a tendency to dry out during baking.

Ingredients

We have used seeds to this almond flour cottage cheese bread. This can be swapped or substituted with other low carb seeds or nuts. They add a touch of texture to the bread.

• Cottage cheese - use plain unflavored full-fat cottage cheese. If you are using a low fat free cottage cheese, check the sugar content.
• Almond flour - finely ground almond flour is used for a smoother texture.
• Ground Flaxseed - helps to bind the bread recipe in the absence of gluten.
• Eggs - use at room temperature.
• Hemp hearts - a great source of protein.
• Sunflower seeds - a good source of plant-based protein, containing around 5-6 grams per ounce.
• Pumpkin seeds - are packed with essential vitamins and minerals, including vitamin K, phosphorus, manganese, magnesium, iron, zinc, and copper. They are also a good source of antioxidants, such as vitamin E and carotenoids.

How to Make Keto Cottage Cheese Bread

This is a easy keto bread recipe to make. We blend the cottage cheese with eggs for a smoothie batter before adding the flour and seeds.

Blend the cottage cheese and eggs.

Pour the blended cottage cheese in a bowl.

Add the dry ingredients.

Mix thoroughly.

Pour into a 1lb bread loaf tin.

Bake until firm.

Recipe Tips

Customize your keto cottage cheese bread with herbs, spices, or other flavorings to suit your taste preferences. Garlic powder, onion powder, Italian seasoning, or even grated cheese can add delicious flavor to your bread.

If you want to swap the almond flour with coconut flour you will need to add additional eggs due to the high fiber content of coconut flour. I am yet to try this with coconut flour but will and shall update the recipe accordingly.

Storage

Allow the bread to cool completely on a wire rack before storing it. This helps prevent condensation, which can make the bread soggy. Once the bread has cooled, wrap it tightly in plastic wrap or aluminum foil to protect it from air and moisture. Alternatively, you can store it in an airtight container.

If you plan to consume the bread within a few days, storing it in the fridge can help prolong its shelf life. Place the wrapped or containerized bread in the refrigerator to keep it fresh.

How to Enjoy Cottage Cheese Bread

I love it warm and slathered with butter but keto cottage cheese bread is a versatile option that can be enjoyed in various ways:

1. Toast: Slice the cottage cheese bread and toast it until golden brown. Enjoy it plain or topped with butter, avocado, cream cheese, or your favorite keto-friendly spread.
2. Sandwiches: Use the cottage cheese bread as sandwich bread for low carb friendly sandwiches. Fill it with sliced deli meats, cheese, lettuce, tomato, avocado and mayo for a satisfying lunch or snack.
3. French Toast: Turn your cottage cheese bread into keto-friendly French toast. Dip slices of the bread into a mixture of beaten eggs and cinnamon, then cook them in a skillet until golden brown. Serve with sugar-free syrup or fresh berries.
4. Grilled Cheese: Make a delicious grilled cheese sandwich using cottage cheese bread and your favorite keto-friendly cheese. Add cooked bacon, sliced tomato or avocado for extra flavor.
5. Bread Crumbs: Pulse toasted cottage cheese bread in a food processor to make keto-friendly bread crumbs. Use them as a coating for chicken, fish or vegetables before baking or frying.
6. Paninis: Make gourmet keto paninis by layering sliced cottage cheese bread with ingredients like grilled vegetables, pesto, chicken or sliced turkey. Grill the sandwiches in a panini press until the bread is crispy and the fillings are warm.
7. Bruschetta: Top slices of toasted cottage cheese bread with diced tomatoes, basil, garlic and olive oil for a keto-friendly bruschetta appetizer or snack.
8. Dipping Bread: Serve sliced cottage cheese bread with keto-friendly dips such as guacamole, spinach dip, or hummus made from ingredients like avocado or cauliflower.

More Keto Bread Recipes

You can still enjoy bread on a low carb diet using low carb flours. Enjoy these other bread recipes:

Coconut Flour & Psyllium Flatbread

Cottage Cheese Flatbread

Cranberry Walnut Bread

Flaxseed Bread Loaf

Keto Hot Dog Buns