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    Home » Main Dishes » Fish Recipes

    Coconut Lime Salmon

    Published: Apr 25, 2022 · Updated: Jun 24, 2022 by Angela Coleby · This post may contain affiliate links · This blog generates income via ads ·

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    Gluten FreeDairy FreeNut FreeEgg FreeLow CarbPaleoKeto

    This moist and flavorful salmon with coconut and lime is fast and easy to prepare. It's healthier than fried fish, too! Keto and gluten free, it's a great family dish for midweek.

    In 15 minutes this keto salmon dish is ready to eat. It's an easy recipe with poached salmon in coconut lime sauce, served with fresh basil and lime slices.

    coconut salmon with lime
    Jump to:
    • Ingredients
    • How to make low carb coconut lime salmon
    • Baked Coconut Lime Salmon
    • Recipe Tips
    • What to serve with coconut lime salmon
    • More keto salmon dishes to make
    • Coconut Lime Salmon

    Ingredients

    This is a simple keto salmon recipe with just a few ingredients that you may already have to hand.

    salmon ingredients

    How to make low carb coconut lime salmon

    salmon processes
    1. Season the salmon fillets.
    2. Sear the salmon in the skillet.
    3. Remove the salmon fillets, then saute the garlic and ginger.
    4. Add the coconut milk, lime juice, rind and ground coriander.
    5. Return the salmon fillets to the skillet and poach.
    6. Serve with lime slices and chopped basil.

    Baked Coconut Lime Salmon

    This salmon recipe can also be made in the oven. Place the seasoned salmon fillets in a greased baking dish. Mix the coconut milk with the seasonings, then pour over the salmon and bake for 12 to 15 minutes at 220C/425F degrees.

    Recipe Tips

    Try this with crushed lemon grass or fresh cilantro for additional flavours.

    The salmon fillets can be cooked with either the skin on or off. If you are cooking them with skin, place the fillets skin down.

    coconut lime salmon

    What to serve with coconut lime salmon

    This is a great dish served with cauliflower rice or zucchini noodles but try these other low carb sides:

    Keto Cauliflower Mash

    Green Beans with Walnuts

    Baked Cabbage Wedges

    Cauliflower Rice with Herbs & Feta

    More keto salmon dishes to make

    Keto Baked Garlic Salmon

    Keto Salmon Spinach En Croute

    Moroccan Salmon

    Everything Bagel Salmon

    Salmon Spinach Lasagna

    This post may contain affiliate links. Please read my disclosure policy for more information.

    coconut lime salmon

    Coconut Lime Salmon

    Angela Coleby
    Coconut, lime and salmon are a classic combination in this quick and easy dinner, ready in 15 minutes.
    Print Recipe Pin Recipe
    Prep Time 5 mins
    Cook Time 15 mins
    Total Time 19 mins
    Course Main
    Cuisine Low Carb
    Servings 4 servings
    Calories 507 kcal

    Ingredients
     
     

    • 4 salmon fillets
    • 14 oz coconut milk, tinned
    • 1 tablespoon fresh ginger grated
    • 1 tablespoon lime juice
    • 1 teaspoon lime zest
    • 3 cloves garlic minced
    • 1 teaspoon salt
    • 1 teaspoon black pepper
    • ½ teaspoon ground coriander
    • 2 tablespoons avocado oil

    To Serve

    • 4 lime slices
    • 2 tablespoons fresh basil, chopped

    Instructions
     

    • Season the salmon fillets with the salt and pepper.
    • Heat the avocado oil in a large skillet on a medium heat. Sear the salmon fillets for 2 to 3 minutes each side. Remove the salmon from the pan and set aside.
    • Add the garlic and ginger to the skillet and cook for 2 minutes until golden.
    • Pour the coconut milk into the pan with the ground coriander, lime juice and zest. Stir well.
    • Add the salmon fillets and simmer for about 5 minutes until the salmon is tender and flaky.
    • Serve with lime slices and scatter fresh chopped basil on top

    Notes

    Makes 4 servings of one salmon fillet each.
    The net carbs will be the total carb count minus the fibre count. Carb count excludes sugar alcohols.
    Any nutritional analysis on the website is based on an estimate, calculated by Spoonacular from the individual ingredients in each recipe. Variations may occur for various reasons, including product availability and food preparation. We make no representation or warranty of the accuracy of this information.

    Nutrition

    Serving: 1servingCalories: 507kcalCarbohydrates: 5gProtein: 36gFat: 39gFiber: 1g
    Have you tried this recipe? Leave a review or take a picture and share it on InstagramMention @Divalicious_Recipes or tag #divaliciousrecipes
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    More Fish Recipes

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      Keto Shrimp Alfredo
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      Salmon Spinach Lasagna
    • salmon fillets with garlic butter
      Keto Baked Garlic Salmon
    • salmon nicoise salad
      Keto Salmon Nicoise Salad

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    Hi, I'm Angela ! I'm the creator behind all the tasty low carb & gluten free recipes at Divalicious Recipes. I live in sunny St Lucia with the Chief Taster and my dogs & cats.

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