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    Home » Appetizers

    Easy Keto Baked Brie

    Published: Dec 23, 2021 · Updated: Jul 18, 2022 by Angela Coleby · This post may contain affiliate links · This blog generates income via ads ·

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    Jump to Recipe Print Recipe

    This easy keto baked brie makes a great appetizer for holidays, parties and gatherings. The sharpness of the cranberries pairs so well with the creaminess of the brie.

    The brie cheese is baked with a topping of plump cranberries and walnuts with a dash of bourbon. Enjoy this melty cheese recipe with keto crackers for a great holiday appetizer.

    keto baked brie

    This post may contain affiliate links. Please read my disclosure policy for more information.

    Jump to:
    • HOW TO CHOOSE A WHEEL OF BRIE
    • HOW TO MAKE KETO BAKED BRIE
    • THE CRANBERRY TOPPING
    • WHAT TO SERVE WITH KETO BAKED BRIE
    • VARIATIONS
    • RECIPE TIPS
    • STORAGE
    • MORE KETO BRIE RECIPES
    • Keto Baked Brie

    HOW TO CHOOSE A WHEEL OF BRIE

    As with any recipe, the quality of the ingredients is everything. When selecting a wheel of Brie to make you don't want it too ripe nor not ripe enough!

    A ripe wheel of brie should be slightly springy and bulging at the rind. If it has a liquid feel it is over ripe.

    HOW TO MAKE KETO BAKED BRIE

    The brie needs to be baked so that the cheese is gooey but not melted. The rind of the brie helps to keep the gooey baked cheese inside but you need a hot, pre-heated oven too.

    Once the brie has been baked, take it out of the oven and serve it warm with low carb crackers.

    THE CRANBERRY TOPPING

    The topping is made with cranberries and baked with them on top. Some baked brie recipes add the cranberry sauce once baked which you could do too.

    We have used a mixture of fresh cranberries, a touch of orange zest, low carb sweetener and chopped walnuts. A dash of bourbon was added for some holiday flair, but that's entirely optional.

    WHAT TO SERVE WITH KETO BAKED BRIE

    This creamy baked cheese is great served with low carb bread slices, crackers or vegetable crudites. When you cut into the cooked brie the cheese will ooze out. Use crackers as a spoon or spread it over slices of our low carb walnut bread. For the crackers try our low carb and gluten-free almond flour crackers or our crispy flaxseed crackers.

    baked brie

    VARIATIONS

    If you are not a fan of cranberries, the baked brie can be served with other toppings.

    • Toasted chopped nuts with garlic and herbs
    • Pecans in a sugar free caramel sauce
    • Sliced garlic mushrooms with thyme
    • Bacon and caramelized onions

    RECIPE TIPS

    If you are adding bourbon to the cranberry sauce, this can be replaced with whiskey or rum.

    You could use a sugar-free cranberry sauce too.

    STORAGE

    Ideally this should be served fresh from the oven. If you have any leftovers, keep the brie wheel in the refrigerator, covered and reheat the next day.

    MORE KETO BRIE RECIPES

    Broccoli Brie Quiche

    Cranberry Brie Ring

    Turkey Brie Cranberry Quesadillas

    Mini Brie & Caramelised Onion Crustless Quiches

    keto baked brie

    Keto Baked Brie

    Angela Coleby
    An easy baked brie served with cranberries and walnuts for a tasty low carb appetizer or serve as part of a cheese board.
    Print Recipe Pin Recipe
    Prep Time 10 minutes mins
    Cook Time 15 minutes mins
    Total Time 25 minutes mins
    Course Appetizer
    Cuisine Low Carb
    Servings 8 servings
    Calories 203 kcal

    Ingredients
     
     

    • 12 oz wheel of brie

    Cranberry Sauce

    • ½ cup cranberries fresh or frozen
    • ½ cup walnuts chopped
    • 1 tablespoon orange zest
    • ¼ cup brown monkfruit
    • 2 tablespoons bourbon optional
    • ¼ cup water

    Instructions
     

    Make the cranberry sauce

    • Place the cranberries, water, sweetener and orange zest in a saucepan and cook on a medium heat for 5 minutes until the cranberries have started to pop.
    • Remove the sauce from the heat and stir in the chopped walnuts and the bourbon (optional)

    Bake the Brie

    • Preheat the oven to 180C/350F degrees.
    • Place the brie on a parchment paper lined baking sheet or in a non-stick baking dish.
    • Spoon the cranberry sauce over the top of the brie wheel.
    • Bake the cheese for 10-15 minutes until the cheese is warm and soft.
    • Remove from the oven and serve warm with a sprig of fresh rosemary on top for decoration.

    Notes

    The net carbs will be the total carb count minus the fibre count. Carb count excludes sugar alcohols.
    Any nutritional analysis on the website is based on an estimate, calculated by Spoonacular from the individual ingredients in each recipe. Variations may occur for various reasons, including product availability and food preparation. We make no representation or warranty of the accuracy of this information.

    Nutrition

    Serving: 1servingCalories: 203kcalCarbohydrates: 3gProtein: 10gFat: 17gFiber: 1g
    Have you tried this recipe? Leave a review or take a picture and share it on InstagramMention @Divalicious_Recipes or tag #divaliciousrecipes

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    Hi, I'm Angela ! I'm the creator behind all the tasty low carb & gluten free recipes at Divalicious Recipes. I live in sunny St Lucia with the Chief Taster and my dogs & cats.

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