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Home » Appetizers

Mini Keto Chicken Crust Pizza Bites

Published: Nov 18, 2016 · Updated: Nov 5, 2022 by Angela Coleby · This post may contain affiliate links · This blog generates income via ads ·

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Mini keto chicken pizza crust bites make a great snack or appetizer and best of all, they are low carb and gluten-free!  They are easy to make and can be whipped up in minutes. A recipe that even children and my husband could make too!

Ground chicken is used for the pizza crust with no flour used. Just chicken, cheese and seasoning for a great taste and low carb pizza. Add your favorite pizza toppings for your pizza cravings!

keto chicken pizza bites

These were initially made as a quick snack for the Chief Taster when I did not have much time to cook.  I had not intended to make this a recipe but the result was so good that it made the blog!

HOW MANY CARBS IN CHICKEN PIZZA CRUST?

A regular pizza crust made with wheat flour has 30g carbohydrates making it not suitable for a low carb diet. This keto chicken pizza crust has only 1g net carb a mini pizza bite. It's an easy choice!

CHICKEN PIZZA INGREDIENTS

Enjoy the flavors of pizza without too much work using these little bites. This keto chicken crust pizza recipe requires only a couple of ingredients and is made in just a few minutes. It's a great low carb alternative to Fathead pizza crust if you reduce your cheese.

chicken pizza ingredients

I just topped the chicken pizza bites with a simple keto pizza sauce and more cheese. You could add other toppings as you wish. Perhaps some olives, pepperoni and sweet peppers?  

HOW TO MAKE CHICKEN PIZZA BITES

ingredients in a bowl

Mix all ingredients in a bowl

scooping chicken base in muffin tin

Use a cookie scoop to place the chicken base in a mini muffin tin

cheese on mini pizza

Bake and then top with marinara sauce and mozzarella, return to the oven

keto mini chicken pizza bites

Serve and watch them disappear

Making these is as simple as adding ground chicken, cheese and pizza flavorings. Press them down in a muffin tin, cook, top and voila!  Treats all round!  I used a mini muffin tin but a regular muffins would be just as delicious.

STORAGE

Although these are best made fresh you could store any leftovers (I'm not sure what that is for these though!) in the refrigerator in an airtight container. Reheat them and they should last the next day.

RECIPE TIPS

If you don't have a muffin tin you could make these by rolling out balls on a parchment paper lined baking tray.  Press them down into circle, cover with the sauce and cheese and you are good to go! 

We used this recipe for mini pizza bites but you could use this to make a large pizza. Spread the chicken and cheese base over a large parchment paper lined pizza pan instead of using mini muffin tins.

Ground turkey can be used in place of the chicken to make this low carb pizza crust. It works the same but just has a slightly darker colour.

mini chicken pizza bites

OTHER KETO CHICKEN APPETISERS TO ENJOY:

If you are looking for low carb chicken appetizers for a party or game day then try these recipes:

Garlic Parmesan Wings

Buffalo Chicken Bites

Coconut Chicken Skewers

Coconut Chicken Nuggets

Chicken Zucchini Meatballs

WATCH THE VIDEO

 

This post was originally posted in November 2016. The photos and content have been updated but the recipe remains the same.

chicken pizza bites

Mini Keto Chicken Crust Pizza Bites

Angela Coleby
You don’t have to give up pizza on the ketogenic diet. Make mini chicken crust pizzas instead
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 10 minutes mins
Cook Time 17 minutes mins
Total Time 27 minutes mins
Course Appetizer
Cuisine American, gluten free, keto
Servings 12 Bites
Calories 97 kcal

Need Metric Measurements?

Use the button options below to toggle between US cups and Metric grams!

Ingredients
 
 

  • 1 lb ground chicken
  • 1 medium egg
  • 1 oz Parmesan cheese grated
  • 2.5 oz Mozzarella cheese grated
  • 1 teaspoon garlic powder
  • 2 tablespoons dried oregano
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper

Toppings

  • 1 oz Marinara sauce low carb
  • 1 oz Mozzarella cheese grated

Instructions
 

  • Preheat the oven to 180C/350F degrees.
  • Lightly oil a muffin tin.
  • In a bowl add the chicken, cheeses and egg. Mix until combined.
  • Add the seasonings and work them into a mixture. You should have a dough like consistency.
  • Using a cookie scoop, place the chicken mixture into the muffin tin and press gently down.
  • Bake for 12 minutes until firm.
  • Remove and spread the chicken bites with the Marinara sauce, then sprinkle with the Mozzarella cheese. If the chicken is too moist, blot with a kitchen towel to remove the wetness.
  • Place under a medium grill for 5 minutes until the cheese is golden or return to the oven and baked until the cheese has melted.
  • Serve with fresh basil and enjoy!

Notes

Makes 12 Bites
The net carbs will be the total carb count minus the fibre count. Carb count excludes sugar alcohols.
Any nutritional analysis on the website is based on an estimate, calculated by Spoonacular from the individual ingredients in each recipe. Variations may occur for various reasons, including product availability and food preparation. We make no representation or warranty of the accuracy of this information

Nutrition

Serving: 1BiteCalories: 97kcalCarbohydrates: 1gProtein: 10gFat: 6gFiber: 0.4g

The information shown is an estimate provided by an online nutrition calculator.

Tried this recipe? Mention @Divalicious_Recipes or tag #divaliciousrecipes

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