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Home » Appetizers

Keto Spicy Peanut Cauliflower Bites

Published: Aug 5, 2015 · Updated: Oct 16, 2022 by Angela Coleby · This post may contain affiliate links · This blog generates income via ads ·

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Gluten FreeDairy FreeEgg FreeLow CarbVegetarianVeganKeto

These easy keto spicy peanut cauliflower bites make a delicious low carb, dairy-free and gluten-free appetizer, side dish or snack. Cauliflower florets roasted in a spicy peanut butter sauce are very tasty and ready in 30 minutes. They are are great for Game Day too.

I see a lot of cauliflower "wings" recipes which slightly disturb me as a vegetarian and a love for cauliflower.  I guess this is because the sauce used is similar to chicken wing dishes? I would rather call them cauliflower bites then wings. But feel free to slather this sauce over your chicken wings too! The spicy peanut butter sauce is very similar to a Satay sauce

spicy cauliflower bites

We enjoy these as a last minute snack after a night out as it's quick to make with minimum fuss.

This post may contain affiliate links. Please read my disclosure policy for more information.

Jump to:
  • INGREDIENTS
  • HOW TO MAKE KETO SPICY PEANUT CAULIFLOWER BITES
  • VARIATIONS
  • STORAGE
  • CAN THESE CAULIFLOWER BITES BE MADE AHEAD?
  • CAN THESE BE COOKED IN AN AIR FRYER?
  • CAN ALMOND BUTTER BE USED?
  • MORE LOW CARB CAULIFLOWER RECIPES TO LOVE
  • Spicy Peanut Cauliflower Bites

I have used this sauce on chicken too (breast strips, not wings) for the Chief Taster which he enjoyed.  You could take this sauce and cook it on any part of the chicken or a vegetable you wanted.  I loved these keto-friendly spicy cauliflower bites and label them as a snack or starter since there is a tendency to scoff the whole plate in one go (might be just us though..)!

spicy peanut cauliflower

INGREDIENTS

For the peanut butter we used 100% and smooth. Crunchy peanut butter could be used but always check the ingredients for added sugar.

I didn't add salt to this recipe as I find the tamari sauce adds a salty taste, but by all means, season these cauliflower bites to your own taste.

INGREDIENTS

HOW TO MAKE KETO SPICY PEANUT CAULIFLOWER BITES

This easy low carb cauliflower appetizer recipe is so simple. You smother the cauliflower florets in a spicy peanut butter sauce and roast them.

peanut sauce

Mix the sauce ingredients until smooth

cauliflower florets

Toss cauliflower bites with the sauce

cauliflower on baking tray

Place the cauliflower bites on a baking sheet and bake

cauliflower bites

Eat and enjoy!

VARIATIONS

Feel free to play around with the spices. Some hotter chili powder would be a great addition if you like the heat.  Just beware, that these spicy peanut cauliflower bites are very delicious and it is very hard to only eat a couple.

You could play around with the spices and add extra heat. Perhaps ginger or cumin would give it an extra flavor. A dash of our sugar free hot sauce would certainly add a kick!

STORAGE

If you have any leftovers, store them in an air tight container and they will keep in the fridge for up to 4 days.

CAN THESE CAULIFLOWER BITES BE MADE AHEAD?

To make ahead, mix the spicy sauce, toss the cauliflower florets and keep them in an air tight container until you are ready to cook.

cauliflower bites

CAN THESE BE COOKED IN AN AIR FRYER?

These tasty keto cauliflower bites can also be cooked in the air fryer. Keep the temperature the same as the oven and air fry for 10-15 minutes.

CAN ALMOND BUTTER BE USED?

If you have a peanut allergy than almond butter or even sunflower seed butter could be substituted.

MORE LOW CARB CAULIFLOWER RECIPES TO LOVE

If you enjoy cauliflower as a low carb appetizer or snack, try cauliflower buffalo wings or any of these easy recipes.

cauliflower arancini
Cauliflower Arancini
cauliflower kale tots
Cauliflower Kale Tots
cauliflower fritters
Spicy Cauliflower Fritters
cauliflower shawarma
Cauliflower Shawarma

WATCH THE VIDEO 

 

cauliflower bites

Spicy Peanut Cauliflower Bites

Angela Coleby
Cauliflower bites smothered in a spicy peanut butter sauce make a great snack or appetizer.
Print Recipe Pin Recipe
Prep Time 5 minutes mins
Cook Time 25 minutes mins
Total Time 30 minutes mins
Course Appetizer, Snacks
Cuisine American, vegan
Servings 2 servings
Calories 170 kcal

Need Metric Measurements?

Use the button options below to toggle between US cups and Metric grams!

Ingredients
 
 

  • 1 Cauliflower, cut into florets

Coating

  • 2 tablespoons Peanut butter
  • 2 tablespoons Coconut oil
  • 1 tablespoon Tamari sauce
  • ½ tablespoon Lime juice
  • ½ teaspoon Garlic powder
  • 1 teaspoon Paprika
  • 1 teaspoon Cayenne Pepper

Instructions
 

  • Pre-heat the oven to 200C/400F degrees
  • Mix all the ingredients (except the cauliflower) in a bowl until you have a smooth batter.
  • Add the cauliflower florets and stir to get a covering of the sauce all over the florets
  • Place on a parchment paper lined baking sheet and cook for 25-30 minutes.
  • Eat and enjoy!

Notes

Serves 2 (or 4 if you were stretching to a few pieces each, but why would you be that mean!)
Any nutritional analysis on the website is based on an estimate, calculated by http://nutritiondata.self.com from the individual ingredients in each recipe. Variations may occur for various reasons, including product availability and food preparation. We make no representation or warranty of the accuracy of this information

Nutrition

Serving: 1servingCalories: 170kcalCarbohydrates: 16gProtein: 10gFat: 10gFiber: 7g

The information shown is an estimate provided by an online nutrition calculator.

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