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Reader Interactions


  1. Hope

    This is delicious!!! Is there a way to make it a little thicker without adding extra carbs?

    • Angela Coleby

      I'd normally say add another zucchini. Perhaps add less lemon juice?

  2. sallybr

    Finally made it on Friday, it was delicious! Should blog about it later this week, with a link to your site, of course! 😉

    • Divalicious

      Glad you enjoyed it and look forward to your post!

  3. foodradical

    I am so excited to make this hummus! It looks fantastic! I have been seeking out dip ideas that do not include beans as to avoid IBS issues, bloating being one of them. I love to dip and I love zucchini!! Thanks for this great idea!

  4. jamiemid

    Brilliant idea Diva! We all have too much zucchini this time of year, and this will be a delicious and painless way to get through that small pile on the counter. I hate the bloat and gas from beans so I haven't eaten much hummus lately, unless it's the no bean variety. This looks delightful.

    • Divalicious

      Glad you like the recipe. Hope you find it as tasty as I do. Thanks for popping by!

  5. Aimee

    Approximately how many cups was your zucchini?

    • Divalicious

      It was probably about 1 cup. I used a medium zucchini.

      • Christine Mann

        LOL 😀 Ok, I just about laughed out loud at the thought that 1 cup is a medium or large zucchini!! my large zucchini are the size of a large pumpkin! haha! 😀

        Is this uncooked zucchini? thanks! Can't wait to try this recipe! 🙂

        • Divalicious

          Hee hee! Am jealous about having large zucchini from a garden! It's uncooked zucchini. Hope you enjoy it and thanks for popping by!

  6. sallybr

    Super creative, I love hummus, but it's true that versions with garbanzo beans are tough to digest. I once made a version with edamame, and loved it, but I suspect the zucchini will be the real winner

    pinning..... pinning... pinning 😉

    • Divalicious

      OOh! Love the idea of using edamame...beautifully bright in colour. Now wondering if peas could get the same result....!Thanks for popping by!

      • sallybr

        I think peas could be great! imagine the green..... 😉

        • Divalicious

          Yummy! Just love colourful food!

  7. itzasista

    This looks amazing! Can't wait to try

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