Grate the cauliflower or place in a food processor to make cauliflower rice
Place a bowl and add 2 tablespoons of water.
Microwave for 3 minutes
Remove and allow to cool enough to handle
Preheat the oven to 200C/400F degrees
Add the rosemary, garlic powder, mozzarella, salt, pepper and egg to the cauliflower rice.
Stir well until combined.
Line a baking tray with parchment paper
Spoon the cauliflower mixture onto the try and spread evenly.
Bake for 15 mins until golden
Scatter with the ½ cup grated Mozzarella and bake for a further 5 minutes.
Remove and cut into breadsticks
Eat, serve with a side sauce if desired.