Pineapple BBQ sauce
Servings: 10 servings
Here's a pineapple BBQ sauce recipe that will tantalize your taste buds without the addition of refined sugar. Bursting with tropical flavors, this sauce offers a healthier alternative while still delivering a mouthwatering combination of sweet and tangy notes.
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Ingredients
- 1 cup keto ketchup
- 1 cup pineapple, blended
- ¼ cup brown monk fruit sweetener
- ¼ cup tamari
- 2 tablespoons apple cider vinegar
- 2 teaspoons Worecestershire sauce
- 2 tablespoons Dijon sauce
- 1 clove garlic minced
- 1 teaspoon onion powder
- ½ teaspoon smoked paprika
- ½ teaspoon black pepper
- ½ teaspoon salt
Instructions
- Place all ingredients into a saucepan.
- Simmer on a low heat for 15 to 20 minutes, stirring occasionally to prevent the sauce sticking to the pan.
- Taste and adjust the seasoning if needed.
- Allow to cool before storing in sealable glass jars.
Notes
20 servings being 2 tablespoons per serving.
Any nutritional analysis on the website is based on an estimate, calculated by Spoonacular from the individual ingredients in each recipe. Variations may occur for various reasons, including product availability and food preparation. We make no representation or warranty of the accuracy of this information