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Two halves of a keto grilled cheese sandwich with melted cheese, garnished with sliced cherry tomatoes, on a white plate.

Grilled Cheese Sandwich

Course: Breakfast, Snack
Cuisine: American
Keyword: coconut flour recipes
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 1 person
Calories: 423kcal
Author: Angela Coleby
A quick and easy low carb grilled cheese sandwich made with coconut flour.
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Ingredients

Instructions

  • Mix the egg and almond milk together and whisk well.
  • Add the butter and blend.
  • Add the coconut flour, baking powder, herbs and seasoning and mix until smooth.
  • Place in a square or rectangle microwave dish and spread out evenly.
  • Cook in the microwave for about 2 minutes until cooked and firm
  • Remove from the container and slice in half for two pieces of "bread".
  • Heat the remaining butter in a frying pan and cook one piece until golden brown, then remove.
  • Place the remaining piece of "bread" in the pan and layer on the cheese/toppings, then place the other piece of "bread" on top and cook until the cheese is melted.
  • Eat and enjoy!

Notes

Makes one serving.

Nutrition

Serving: 1serving | Calories: 423kcal | Carbohydrates: 12g | Protein: 21g | Fat: 32g | Fiber: 7g | Net Carbohydrates: 5g