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–+ servings
Ginger juice in bottles on a white table.

Sugar Free Ginger Syrup

Course: Sauces
Cuisine: American
Keyword: ginger recipes
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Servings: 10 tablespoons
Author: Angela Coleby
Create a delicious and healthy sugar-free ginger syrup with just a few simple ingredients
Print Recipe

Ingredients

  • 1 large piece of fresh ginger
  • 1 cup water
  • 1 cup allulose or other low carb sweetener

Instructions

  • Peel the ginger and slice into thin pieces.
  • Place all ingredients into a saucepan and bring to a boil.
  • Lower the heat and simmer for 3-4 minutes, stirring to ensure the sweetener is dissolved.
  • Remove from heat and cool.
  • Sieve the liquid to remove the ginger pieces and store in a sealable jar.

Notes

Makes just under a cup of syrup with one serving being 2 tablespoons.

Nutrition

Serving: 1serving