Feta Pepper Dip

A hand dipping a piece of pita into a bowl of creamy orange dip garnished with a sprig of dill. Sliced cucumbers and cherry tomatoes are visible around the bowl.

Course: Appetizer

Cuisine: Mediterranean

Keyword: cottage cheese recipes, Keto Dip

Prep Time: 5

Total Time: 5

Servings: servings

Calories: 89kcal

Author: Angela Coleby

The red pepper feta dip is a creamy and flavorful dip that combines roasted red peppers, cottage cheese and tangy feta cheese with other ingredients to create a delicious snack or appetizer

Print Recipe

US Customary - Metric

Ingredients

3 roasted red bell peppers
6 oz feta cheese
8 oz cottage cheese
3 cloves garlic
1 tablespoon lemon juice
½ teaspoon salt
½ teaspoon black pepper
½ teaspoon red chili flakes (optional)

Instructions

Place all ingredients into a food processor.
Blitz until smooth.
Pour into an airtight container and store in the fridge until ready to serve and transfer to a serving bowl.

Notes

Makes 8 servings (about ¼ cup a serving)

Nutrition