Chicken Halloumi Salad

A plate of salad with grilled chicken, sliced avocado, tomatoes, and halloumi cheese, garnished with microgreens.

Course: Salad

Cuisine: Mediterranean

Keyword: easy salald, halloumi salad

Prep Time: 10

Cook Time: 15

Total Time: 25

Servings: servings

Calories: 903kcal

Author: Angela Coleby

Savor the perfect blend of savory and fresh salad with our chicken halloumi salad. Grilled chicken, golden halloumi cheese, avocado, grape tomatoes and crisp greens are tossed together with a zesty lime vinaigrette, creating a delightful harmony of flavors and textures.

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US Customary - Metric

Ingredients

2 chicken breasts, skinless and boneless
8.8 oz halloumi cheese
1 tablespoon oregano
1 tablespoon olive oil
1 cup grape or cherry tomatoes, halved
1 avocado, cut into slices
1 cup lettuce

Dressing

2 cloves garlic, minced
2 tablespoons lime juice
2 tablespoons olive oil
½ teaspoon salt
½ teaspoon black pepper

Instructions

Slice the chicken breasts into ½ inch strips and place in a medium mixing bowl. Add the oregano, salt, pepper and olive oil and toss the chicken strips to coat.
Preheat a grill or grill pan over medium-high heat, lightly oil the grill or grill pan and grill the halloumi slices for 1-2 minutes per side, until golden brown grill marks form. Set aside.
Place the chicken strips on the grill and cook until golden on both sides and the chicken is cooked through.
In a large bowl, toss together the mixed salad greens, avocado and cherry tomatoes. Arrange the grilled chicken slices and grilled halloumi on top of the salad greens.
Mix the salad dressing in a small bowl and whisk to combine. Drizzle over the salad.
Serve immediately and enjoy your delicious chicken halloumi salad!

Notes

This makes a hearty salad for 2.

Nutrition