Pre-heat the oven to 200C/400F degrees.

Mix the dry ingredients in a bowl and combine well.

Add the butter and eggs and mix thoroughly until the mixture looks like breadcrumbs.

Boil the water and add to the mixture a bit at a time, stirring thoroughly until you have a dough.

Take a small ball of the dough, about the size of a large walnut and roll out into a sausage shape.

Spread the pesto over the top of the bread stick and sprinkle with the Parmesan cheese.

Place the bread sticks on a parchment paper lined baking tray.

Bake for 20 minutes, until the bread sticks are golden.

Eat and enjoy.