Apple Cinnamon Chia pudding

Two glasses of chia pudding with cinnamon and apples.

Course: Breakfast

Cuisine: American

Keyword: chia puddings

Prep Time: 5

Cook Time: 5

Set Time: 1

Total Time: 1 10

Servings: servings

Calories: 232kcal

Author: Angela Coleby

Apple cinnamon chia pudding is a delightful and nutritious dish that combines the creaminess of chia pudding with the classic fall flavors of apples and cinnamon. It's a wholesome and satisfying treat that can be enjoyed for breakfast, as a snack, or even as a guilt-free dessert.

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US Customary - Metric

Ingredients

1 medium apple
1 cup coconut milk
1 teaspoon vanilla extract
3 tablespoons chia seeds
2 teaspoons cinnamon

Instructions

Peel the apple and remove the seeds and core. Grate or chop into small chunks.
Place the apple in a microwave and cook for 2 mins. Or saute in a pan until soft.
Place the chia seeds in a container or glass jar with the coconut milk. S
Mix together until the seeds are evenly distributed in the mixture.
Add the apple, cinnamon and vanilla. Shake well to mix evenly. Seal the jar and place in the fridge overnight.
Serve with a topping of cinnamon or sliced apples. Eat and enjoy!

Notes

Make 2 servings

Nutrition