Curry Chicken Salad
Course: Salad
Cuisine: American
Keyword: Easy chicken recipes, family friendly recipe
Prep Time: 10 minutes minutes
Total Time: 10 minutes minutes
Author: Angela Coleby
An easy curry chicken salad recipe
Print Recipe
- 2 cups chicken, cooked & chopped
- 2 spring onion chopped
- ½ cup mayonnaise
- 1 teaspoon curry powder
- 1 tablespoon lemon juice
- ½ teaspoon salt
- ½ teaspoon black pepper
Cut the chicken into chunks
Place the chicken and other ingredients in a bowl and mix well.
Serve over lettuce, in a wrap or just by itself
Use left over cooked chicken or rotisserie chicken.
Any nutritional analysis on the website is based on an estimate, calculated by http://nutritiondata.self.com from the individual ingredients in each recipe. Variations may occur for various reasons, including product availability and food preparation. We make no representation or warranty of the accuracy of this information