Cilantro Lime Cauliflower Rice

Course: Side Dish, Vegetarian
Cuisine: American
Keyword: cauliflower rice, Healthy side dishes
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 4 people
Calories: 98kcal
Author: Angela Coleby
An easy cauliflower rice recipe packed full of flavour
Print Recipe

Ingredients

  • 3 cups cauliflower rice
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 2 Limes, juice
  • 1/4 cup cilantro, fresh
  • 2 jalapeno peppers chopped
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  • Preheat the oven to 200C/400F
  • Place the cauliflower rice on parchment paper lined baking tray
  • Drizzle with the oil
  • Bake for 20 mins, stirring halfway through cooking.
  • Remove from the oven and place in a bowl.
  • Add other ingredients and stir well.
  • Serve and enjoy!

Notes

Any nutritional analysis on the website is based on an estimate, calculated by http://nutritiondata.self.com from the individual ingredients in each recipe. Variations may occur for various reasons, including product availability and food preparation. We make no representation or warranty of the accuracy of this information.

Nutrition

Serving: 1serving | Calories: 98kcal | Carbohydrates: 8.3g | Protein: 2.6g | Fat: 7.4g | Fiber: 3.3g