Gluten Free/ Low Carb/ Vegetarian

Lemon Ricotta Gnocchi (Pan Fried)

lemon ricotta gnocchi

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This lemon ricotta gnocchi dish is made in the pan making it a quick and easy dish to make.  Great if you are in a rush too! 

I made it with coconut flour to keep it low carb and each gnocchi is just 1g net carb.   They are cooked in a frying pan making it easy enough for anyone to make. 

A great summery dish that is very light.  If you are sharing this dish (albeit reluctantly as I did) a leafy side salad goes well with the lemony gnocchi.

lemon ricotta gnocchi

 

Nutritional Info per gnocchi – 74 Calories, 6g Fat, 4g Protein, 1.3g Total Carbs, 0.3g Fibre, 1g Net Carbs

 

lemon ricotta gnocchi

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