Cranberry Chocolate Chip Cookies

Sharing is caring!511sharesSharePin509Yummly2 Jump to Recipe Print RecipeThese cranberry cookies are the perfect festive cookie.   Made with coconut flour and cream cheese they are a delicious low carb and gluten free cookie. The sweetness of the chocolate balances against the sharpness of the cranberries with the cinnamon adding a warm spice.   A delicious trio of flavours that would make Santa happy if you left one or two out for him! I enjoy my cream cheese cookie recipe but thought it’s time to play around with it.  I was looking at a bag of cranberries and some chocolate chips and wanted to combine these two flavours.  So, into a cookie they went!  I added the cinnamon to give the cookie a warmer flavour to balance against the sharpness of the cranberries.  My cranberries were fresh, but if you are using frozen ones, please make sure that they are defrosted thoroughly as you will end up with soggy cookies. The smell of these cranberry cookies is a pleasure to the nose, as with most things cinnamon.  I munched on one warm as they came out of the oven and had to hold myself back not to eat the lot.  It’s still amazing … Continue reading Cranberry Chocolate Chip Cookies