Gluten Free/ Paleo/ Sweet Bites/ Vegetarian

Hot Cross Truffles

hot-cross-truffles

This are simply spiced, fruity truffles with a cross on as an excuse to give this dish an Easter theme!  A nice alternative to Easter eggs……..who am I kidding, it’s chocolate therefore is delicious!

I liked the texture of the dried fruit within the truffles which gave them a nice bite.

Hot Cross Truffles

  • Servings: 2-4
  • Difficulty: easy
  • Print

INGREDIENTS

200g dark chocolate

1/3 cup cream

1/3 cup dried fruit

Zest of one orange

1 tblspn orange juice

150g white chocolate

METHOD

  • Melt half of the dark chocolate in a bain marie.   Remove from the heat, and add the remaining chocolate, stirring until all have melted.
  • Add the cream, orange peel, juice, mixed spice and dried fruit and mix thoroughly.
  • Place in the refrigerator for 30 minutes to firm up.
  • Remove and take small teaspoons of the truffle mixture, roll into balls and place onto a layer of parchment paper.
  • Melt the white chocolate in a bain marie.
  • Gently place the white chocolate in crosses over the truffle (I used a skewer dipped in the melted chocolate to do this).
  • Eat and enjoy!

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2 Comments

  • Reply
    Julie Hansen Intuitive
    March 31, 2012 at 8:27 pm

    Looks divalicious!

    • Reply
      Angie C
      March 31, 2012 at 8:47 pm

      LOL! Hope you enjoy them!

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